Stainless steel wet flour mixer flour and brine mixing machine
Product Description
Product Introduction of Stainless steel wet flour mixer flour and brine mixing machine:
We have single shaft flour mixer and double shaft flour mixer, the processing capacity ranges from 50kg/ batch - 400kg/ batch.
The dual-shaft design enhances the mixing efficiency by providing multiple points of contact between the ingredients.
Each shaft is equipped with blades, paddles, or other mixing elements. These components move the ingredients, lifting and folding them to achieve an even distribution.
The mixer is often constructed from stainless steel or other food-grade materials. This ensures that it meets hygiene standards and is easy to clean between batches.
The mixer usually comes with adjustable speed and time settings. Operators can control the rotation speed and duration of the mixing process, allowing for flexibility in different recipes.
Safety features such as emergency stops and interlocking mechanisms are incorporated to ensure the well-being of operators and prevent accidents during operation.
mixers are designed with a discharge system that facilitates the easy removal of the mixed ingredients.
This feature streamlines the production process and reduces downtime between batches.
The machine is a part of instant noodle/fresh noodle/dried stick noodle production line. Here is the flow of noodle producing working line:
Salt water mixer and measurement-----mixing-----dough aging------pressing-----steaming----cutting and dividing------frying or drying------cooling------convey-----packing(in bags and bowl)
Dough aging machine Flour wrappers rolling and pressing machine Noodle dividing machine
Conveying noodles into steaming machine Steaming machine Noodle Cutting and dviding machine
Placing noodle cake into boxes Frying machine(noodle cakes frying) Cooling Machine
Detailed Photos
Detailed picture of Noodle production line instant noodle processing machine dough flocculent mixer:
Certifications
Oversea exhibition:
Customers coming to visit our factory:
Our Advantages
1. High production efficiency:
--Automated processes in production lines significantly improve efficiency, allowing large-scale production with less manual labor.
--Continuous production lines can operate around the clock, thereby increasing output and reducing downtime.
2. Consistent product quality:
--Automated production ensures consistency in size, shape and texture of fried instant noodles.
--Precise control of ingredients and cooking parameters results in consistent taste and quality that meets consumer expectations.
3. Cost savings:
--Automated processes help reduce labor costs and minimize human errors, thereby saving overall costs.
--Efficient use of raw materials and energy helps to make the production process more cost-effective.
4. Customization and innovation:
--Modern production lines are often equipped with technology that can easily accommodate different noodle types, flavors and packaging options.
--Innovations in product development can be more easily implemented to meet different consumer preferences and market trends.
FAQ
1.Why Choose Us?
We will reply your inquiry in 7*24 hours.
Experienced staffs will answer all your questions in fluent and professional English.
2.Customized design is available.
Pre-sales Service: Based on customers' request and budget, our experts make efficient, reliable solutions, and we produce strictly following customers' order. Every customer has the chance to visit our workshops before placing the order. And we help to arrange cars, hotels, and the translators for every visiting customer.
3.After-sales Service:
Experienced technicians guidance is available on the phone, and on the internet.
One or more engineers will be dispatched to the installation site to help install.
We also provide necessary training about machine operation and daily maintenance to local workers.
4.What is your payment term ?
Usually it would be 30% deposit payment, 70% balance before delivery. T/T, L/C and other way.
End product display
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